Fantastic, what a delightful recipe and so versatile too. Not at all spicy although you can have it that way if you wish. There are not so many ingredients in this one but when you taste it, somehow it seems like there’s much more to it!
Because there are not many ingredients in this Garlic Chicken Stir Fry it’s very quick to prepare and takes less than 5 minutes to cook. A great quick snack or an accompaniment to a Thai banquet meal.
What’s good to have with it?
As this is essentially a savoury dish, ideally you should have something that compliments it nicely.
You cant go wrong with Chicken Coconut Soup (Tom Kaa Gai) but if you fancy an alternative try our Prawn Spicy and Sour Soup of course you may just want a nice Pork Red Curry (stir fry)
Hope you all enjoy the recipe and more importantly the grub, any questions or comments, fire away below or simply share with your pals…
